Roasted Chana dal laddu with milk solids

Ingredients:

Milk solids from Clarified butter/Ghee – 2 tbs

(This is the brown color residue that you get while preparing ghee…sorry.. forgot to get a photo of this)

Roasted split chana dal / Pottu kadalai – 1/2 cup (Coarsely ground)

Brown sugar – 2 tbs

Laddu

Method:

Can u imagine something sooo simple… πŸ™‚

Mix all the above ingredients and roll it into small balls. Home made Ferrero Rocher is ready πŸ˜‰

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One comment on “Roasted Chana dal laddu with milk solids

  1. Priya says:

    Hi Divs.. Easy sweet .. Will try out and let u know πŸ™‚

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